
IBA: Contemporary Classics Gin
Singapore Sling
Gin, cherry liqueur, Cointreau, Bénédictine and pineapple. Raffles Hotel, Singapore, around 1915.
- Method
- Shaken
- Glass
- Hurricane glass
- Served
- On the rocks
- Strength
- 8% ABV about 1.3 standard drinks
Ingredients
206 ml before ice, about 283 ml in the glass
- 30 ml Gin
- 15 ml Cherry liqueur
- 7.5 ml Cointreau
- 7.5 ml Bénédictine
- 120 ml Pineapple juice
- 15 ml Lime juice
- 10 ml Grenadine
- 1 dash Angostura bitters
Method
- Pour all ingredients into cocktail shaker filled with ice cubes.
- Shake well.
- Strain into Hurricane glass.
Garnish
Pineapple and maraschino cherry.
Recipe as specified by the International Bartenders Association. Strength is an estimate that allows for dilution from ice.



