IBA: New Era Drinks Liqueur & amaro
Chartreuse Swizzle
Green Chartreuse, pineapple, lime and falernum swizzled over pebble ice. Marcovaldo Dionysos, San Francisco.
- Method
- Built
- Glass
- Highball glass
- Served
- Over crushed ice
- Strength
- 17.4% ABV about 1.5 standard drinks
Ingredients
113 ml before ice, about 152 ml in the glass
- 45 ml Green Chartreuse
- 30 ml Pineapple juice
- 22.5 ml Lime juice
- 15 ml Falernum
Method
- Pour all ingredients into a tall glass, add pebble ice.
- With the help of a swizzle stick (or cocktail spoon) mix vigorously, complete by filling the glass with more pebble ice.
Garnish
Mint leaves and grated nutmeg.
Recipe as specified by the International Bartenders Association. Strength is an estimate that allows for dilution from ice.
If you like the Chartreuse Swizzle
Gin, Green Chartreuse, maraschino liqueur, lime juice
Dark rum, Campari, pineapple juice, lime juice, demerara syrup
Mezcal, overproof rum, falernum, maraschino liqueur, lime juice, simple syrup, egg
White rum, peach liqueur, lime juice, honey, mint, pineapple juice